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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs whether badgers infected with tuberculosis are capable of depositing infectious tubercular material sufficient to cause infection in cattle on open pasture and other areas to which cattle have access. [141078]
Mr. Bradshaw: Although it is likely that badgers infected with tuberculosis are capable of infecting cattle, the routes of transmission of Mycobacterium bovis (the causative agent for bovine tuberculosis) from cattle to cattle, and between badgers and cattle, are not fully understood.
The Randomised Badger Culling Trial is designed to provide information on the role of badgers in cattle TB. Other research investigates the pathogenesis of M. bovis in cattle. These form part of a broad programme or research designed to deliver information on improved diagnostics, how TB is transmitted, how TB develops in affected animals, and on the interaction with wildlife.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what badger latrines are; and what relevance they have in the spread of M.bovis to cattle. [141079]
Mr. Bradshaw: Badger latrines are areas where the animals habitually defecate. Typically, they comprise several small pits 10 to 20 cm diameter containing badger droppings, usually contained within an area up to five metres across. Latrines are found within and on the periphery of badger social group territories. Badgers also urinate around latrines and smear their scent on the ground. Badgers infected with M. bovis (the causative organism of bovine tuberculosis) may excrete the organism in their faeces and/or urine. Therefore if badger latrines occur on pasture, or in areas frequented by cattle they may pose a risk of M. bovis infection for cattle.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs how adult badgers infected with M. bovis transmit the infection to their young. [141080]
Mr. Bradshaw: It is possible that a sow badger infected with M. bovis (the causative organism of bovine tuberculosis) may transmit infection to her cubs through contaminated milk, or by aerosol in the confines of an underground nest chamber. Badgers may also infect each other by bite wounding, either during play fighting or through more aggressive territorial and mating encounters.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what the estimated incidence of TB in (a) badgers and (b) cattle in England was in the last year for which figures are available. [141082]
Mr. Bradshaw: The last year for which data is available on TB in badgers in England is the period 6 October 1998 to 5 October 1999. Table 1 shows the number of badger carcasses tested and found positive for Mycobacterium bovis (the causative organism for bovine tuberculosis) in this period, while Table 2 shows the incidence of TB in cattle for the same period.
Table 1: Badgers tested for M. bovis in England: 6 October 1998 to 5 October 1999(4) Number and percentage
Number of badger carcasses tested 1,038
Number of badger carcasses M. bovis positive 104
Percentage(5) 10
(4) Data from the Randomised Badger Culling Trial (RBCT) and the associated current Road Traffic Accident (RTA) survey is not available. Data is sourced from the previous RTA survey and sources other than from Badger removal operations, and pre-dates the current RTA survey and RBCT.
(5) It is not possible to provide incidence rates for TB in badgers in the absence of data about the date badgers became infected.
Table 2: TB herd incidence in England: 6 October 1998
to 5 October 1999(6) Incidence of TB in cattle
Tests on unrestricted herds 28,353
Confirmed new incidents 702
Incidence(7) 2.5
(6) Data downloaded from the State Veterinary Service database on 1 December 2003.
(7) Percentage.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what conclusions have been drawn on routes of transmission from post-mortem examination of badgers for TB in the past 10 years. [141084]
Mr. Bradshaw: Post-mortem examination of badgers is used as part of the process of determining if badgers are infected with Mycobacterium bovis, the causative agent of bovine tuberculosis. Post-mortem findings do not provide a basis for ascribing the source or route of infection. However, the location of visible lesions may be indicative of the route of infection e.g. lesions in the lung tissue would suggest a respiratory route of infection. The distribution of lesions in badgers examined by Defra from 1990–99 indicates that infection may have occurred through the respiratory or oral routes, as well as through infection from bite wounds.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what estimate has been made of the optimum badger population in England; and what assessment has been made of the effect on the local environment of colonies extending beyond the optimum size. [141085]
Mr. Bradshaw: No estimate has been made of the optimum badger population in England, and therefore no estimate can be made of the effect on the local environment of colonies extending beyond the optimum size.
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Defra is funding a project designed to assess the impact of removing badgers from the ecosystem. The results will shed more light on the ecological interaction of badgers with other species, which share their environment.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what assessment she has made of the percentage of badgers which can reasonably be expected to be killed in a defined area when the culling teams rely solely on trapping. [141088]
Mr. Bradshaw: In the absence of any means to estimate badger populations accurately, either prior to or post culling, it is always going to be difficult to make such assessments. In the randomised badger culling trial, post-culling surveys have indicated that, in the best conditions and allowing for a proportion of trap-shy animals, about 80 per cent. of the population may be culled using cage traps. In less than optimal conditions this figure can be substantially lower.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs where the main TB lesions have been found on those badgers which have been subject to a post-mortem examination for TB by or on behalf of her Department, in England in the past 10 years. [141393]
Mr. Bradshaw: Information is available for the period 1 January 1990 to 31 December 1999. For this period of the 3,682 badgers that were positive for bovine TB, 1,228 displayed gross TB lesions.
The following table classifies the occurrence of the lesion locations.
Location of lesion Occurrence
Abdominal nodes 64
Head nodes 330
Chest nodes 532
Skeletal nodes 223
Chest cavity tissues apart from lymph nodes 418
Abdominal cavity tissues apart from lymph nodes 191
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what action is taken by the Department when its badger traps are found to be removed or otherwise interfered with. [141972]
Mr. Bradshaw: When badger traps are found to be removed or otherwise interfered with, traps are replaced or resited or, alternatively, more discrete trapping sites are selected. Incidents of trapping interference are reported to the police.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs how many field staff, as full-time equivalents, are employed by her Department both directly and on contract, on randomised badger culling trials; and how many were employed in (a) 2002 and (b) 2001. [141974]
Mr. Bradshaw: The average number of field staff employed on the Randomised Badger Culling Trial in the Veterinary Directorate Wildlife Unit by financial year is as follows.
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Number
1998–99 62
1999–2000 90
2000–01 110
2001–02 136
2002–03 127
2003–04 133
For most of 2001, field staff were reassigned to dealing with FMD. Over the first three years of the Trial contracts to carry out initial Triplet surveying were negotiated with CSL and ADAS and additionally small numbers of staff were deployed from elsewhere in the Department to support major proactive cull operations. Badger culling, however, was always carried out by Wildlife Unit personnel.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what advice the Department has given to farmers on the prevention of TB in cattle, in respect of the height of mineral and feed troughs to avoid badgers gaining access to them. [141086]
Mr. Bradshaw: The Department has provided guidance to farmers on how to reduce the risk of cattle being exposed to Mycobacterium bovis in a free booklet entitled “TB in Cattle—Reducing Risk”.
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Steps include ensuring mineral blocks and lips of water troughs are raised at least 80 cm (30 inches) off the ground, fencing off badger latrines and setts, not feeding cattle in troughs at pasture and avoiding the use of grass from badger latrines and field margins when cutting silage.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what European Union funds are available to farmers on whose cattle TB restrictions are imposed; how much is payable per head of cattle; whether match funding is required; and what claims the Department has made. [141087]
Mr. Bradshaw: We are not aware of any EU funds payable to farmers under TB restrictions. The Government currently pays farmers 100 per cent. of market value for cattle removed under TB control measures.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs whether her Department has analysed the (a) number and (b) proportion of farms where cattle with an autumn TB breakdown (i) have subsequently gone clear and (ii) have an increasing incidence of TB through the winter; and whether the first group of cases occurs in areas with a high level of TB infection in badgers. [141380]
Mr. Bradshaw: This information cannot be provided, except at disproportionate cost. There are seasonal trends in the detection of incidents of bovine TB but it is impossible to determine from currently available information whether these trends reflect seasonally in exposure to the disease.
The Randomised Badger Culling Trial, alongside the Road Traffic Accident survey and the TB99 epidemiological questionnaire, is providing data about the prevalence of TB in badgers in areas of high incidence in cattle herds, for analysis by the Independent Scientific Group on Cattle TB.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what level of TB infection in cattle in the national herd her Department has assessed as being acceptable. [141382]
Mr. Bradshaw: A possible long-term objective in terms of control of bovine TB could be to achieve Officially Tuberculosis Free status as defined by the EU and the OIE. In the short term, Defra is seeking to arrest the geographic spread of the disease, and is shortly to consult on proposals designed to do this. Defra is also soon to consult on a new TB Strategy, looking at the roles of industry and Government, as well as considering what might be achievable in terms of TB control over next 10 years.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what proportion of cattle reported to be infected with TB are believed to have acquired infection from cattle-to-cattle transmission; and what proportion are believed to have acquired their infection (a) directly and (b) indirectly from badgers. [141383]
Mr. Bradshaw: It is not possible to ascribe the source of TB infection in cattle, as the routes of transmission of Mycobacterium bovis (the causative agent for bovine tuberculosis) from cattle to cattle, and between badgers and cattle, are not fully understood.
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The Randomised Badger Culling Trial was designed to provide information on the role of badgers in cattle TB (as well assessing the effectiveness of two badger culling options as control measures). Other research includes investigation of the pathogenesis of M. bovis in cattle. This forms part of a broad programme designed to deliver information on improved diagnostics, how TB is transmitted, how TB develops in affected animals, and on the interaction with wildlife.
In addition, a survey is underway to assess potential risk factors that may predispose herds to TB outbreaks. A preliminary analysis is set out in the Third Report of the Independent Scientific Group on Cattle TB.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what assessment she has made of the use of polymerase chain reaction testing instead of culture testing for the confirmation of TB in bovine samples. [141385]
Mr. Bradshaw: The Veterinary Laboratories Agency is collaborating with the Imperial College in the design and optimisation of a Mycobacterium bovis-specific polymerase chain reaction (or PCR) assay for the detection of M. bovis DMA in bovine TB lesions. Any new laboratory test is likely to complement rather than replace existing culture techniques.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs for what reason hauliers are prohibited under certain circumstances from collecting full loads of TB reactors, comprising animals from different farms, for delivery to slaughterhouses. [141386]
Mr. Bradshaw: Any animal movement constitutes a health risk. Under post-FMD movement controls, Defra allowed a round of collections of animals from different farms only if all of the farms involved each had multiple pickup approval.
There are farms which do not want approval or which cannot meet approval requirements. Where farms do not want approval or cannot meet approval requirements, the haulier must transport TB reactor animals direct to the slaughterhouse.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what the differences are between TB control programmes in (a) the UK and (b) Ireland. [141387]
Mr. Bradshaw: The UK broadly adopts the TB control measures set out by EU Directive 64/432/EEC on animal health problems affecting intra-Community trade in bovine animals and swine. It is understood that the arrangements in the Republic of Ireland are similar.
The Republic of Ireland has a policy for limited culling of badgers for disease control purposes, whereas the UK does not.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what plans she has to compensate farmers who suffer consequential losses as a result of TB infection in their herds following the failure of the reactive component of the randomised badger culling trials. [141388]
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Mr. Bradshaw: We have no plans to compensate farmers who suffer consequential losses as a result of TB infection in their herds following the suspension of badger culling in reactive areas of the randomised badger culling trial. The payment of consequential loss to producers falls within the definition of State Aids and cannot therefore be paid without the agreement of the EU Commission.
There has always been an element of risk in participation in the trial, although the majority of farmers might have presumed that culling badgers would only help reduce the risk of TB in their herds. Nevertheless all farmers took part in the trial on a voluntary basis, having had the choice to opt out totally, agree to survey operations only, or to surveying and culling operations, and to change their level of involvement at any time.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs whether she will prohibit the sale of milk for any purpose from farms under TB restriction. [141390]
Mr. Bradshaw: Pasteurisation is effective in eliminating the risk from Mycobacterium bovis (the causative organism for bovine TB) in milk. Milk from herds under TB restrictions is permitted to be sold for human consumption after it has been heat treated. Milk hygiene legislation requires that raw milk and raw milk products for direct human consumption are produced from milk from officially TB free herds.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what precautions farmers are advised to take to avoid exposing their cattle to M. bovis infection. [141391]
Mr. Bradshaw: The Department has provided a significant amount of advice and codes on the health and welfare of livestock. The Defra leaflet, “TB in Cattle - Reducing the Risk” suggests that farmers consider moving to a closed herd system. However, such a system still needs to be combined with other disease prevention measures to reduce risks of disease introduction and spread. Defra has also produced a leaflet “Golden rules for a healthy herd” that gives specific advice on preventative strategies for avoiding introduction of the most important cattle diseases, including TB during restocking.
Defra has also produced a concise list of disease prevention measures, including the need to always know the health status of animals being bought or moved, in the form of a yellow card which was developed with livestock industry representatives and vets. It was sent to all livestock farmers in 2002, and is available on the Defra website.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs whether M. bovis isolates can be characterised to determine its genetic relationship to other isolates by using the technique of DNA fingerprinting; and whether there has been such fingerprinting of TB isolates from cattle and badgers in order to identify epidemiological relationships. [141396]
Mr. Bradshaw: Spoligotyping is used to determine molecular type for all isolates of the bovine tuberculosis bacillus (M. bovis) obtained from badgers and cattle. Variable Number Tandem Repeats (or VNTR), a
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technique able to subdivide some spoligotypes, is also used. Generally the different strain types of M. bovis that these techniques identify exhibit distinct and probably longstanding geographical clustering. Within each geographical cluster the same strains tend to be found in badgers and cattle. Even where the same strain has been found in two different species in the same locality, it is difficult to deduce the direction of interspecies transmission, how often it occurs, and how much transmission there is between animals of the same species.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs how long the current TB skin test on cattle as a preliminary diagnostic aid has been in use. [141968]
Mr. Bradshaw: The tuberculin skin test for cattle has been compulsory in Great Britain since 1950. This is the test prescribed by the OIE for international trade, as well as under EU Directive 64/432/EEC on animal health problems affecting intra-Community trade in bovine animals and swine.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what plans she has to replace the TB skin test used on cattle as a preliminary diagnostic aid with a more accurate and sensitive test. [141969]
Mr. Bradshaw: Improved diagnosis of TB in cattle is a major objective of Defra's wide-ranging research programme. The current most promising candidate is the gamma interferon test, a laboratory-based blood test that measures the immune response to M. bovis (the causative agent for bovine TB) of T-cells in cattle blood.
This test was officially recognised by the EU in July 2002, but only for use as a supplement to the Single Intradermal Comparative Cervical Test (SICCT) in TB affected herds. The test is considered more sensitive than the SICCT, but less specific, meaning that it results in a higher probability of false positives. For this reason, the gamma interferon test cannot be used on its own as a screening test for TB for the time being.
In October 2002, Ministers announced the field evaluation of the gamma interferon test, to assess the potential for its use in GB.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs in how many cases badger traps laid by or on behalf of the Department in TB culling trials have been interfered with or removed without authorisation. [141971]
Mr. Bradshaw: Interference with badger traps laid in the Randomised Badger Culling Trial is variable between operations. It is usually quite geographically localised and repetitive within a culling operational area. Management records indicate that—over 116 culling operations, across 19 trial areas, between December 1998 and 10 October 2003, during which 15,666 traps were sited—there were 8,981 individual occasions where a trap was interfered with, and 1,827 individual occasions when a trap was removed.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what the current status is of research on vaccines suitable for application
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to (a) badgers and (b) bovine animals to protect against TB infection; and when she expects commercial vaccines will become available. [141976]
Mr. Bradshaw: Defra's extensive bovine TB vaccine research programme is aimed at identifying the most effective vaccine candidates and the most appropriate vaccination programmes to reduce the incidence of bovine TB. Depending on the outcome of this research, it will be necessary to gain approval for the selected vaccine or vaccines to be used in cattle or badgers or other susceptible species.
The current situation is that the progress on research on vaccines is broadly in line with the timeline set out in the Krebs report, published in 1997. This estimated:
Years 1–5: Identification of candidate vaccines and development of differential diagnostic tests;
Years 5–10: Experimental investigations of vaccination protocols;
Years 10–15: Field trials.
The current status of research on vaccines was studied by the Independent Scientific Group's Vaccine Scoping Study Sub-Committee who submitted their report to Ministers in July. Ministers, last week, recommended publication of the report and this will be available shortly, both in written form and on the Defra website.
It is not possible at this stage to estimate when commercial vaccines will become available, but discussions with industry are ongoing.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what representations have been made by her Department to insurance providers and underwriters on the funding of a joint venture to top up compensation paid for TB reactor cattle above the proposed cut to average market value. [141999]
Mr. Bradshaw: In developing proposals for a fundamental overhaul of our animal disease compensation arrangements, Defra met with representatives of insurance companies earlier in the year to explore a number of different options. It was concluded that "top-up" insurance schemes for loss of high value animals to notifiable animals diseases is not currently a viable option, as the market is not sufficiently developed. Top-up insurance is not set out as a short-term option for compensation for high-value animals in the current consultation on proposals to rationalise compensation for notifiable animal disease control. Under our proposals animals worth significantly more than the average market value can be pre-valued and registered with Defra. In such cases the compensation payable will be equivalent to the registered pre-valuation.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs what plans she has to fund average cull-price for TB-infected animals and reactors with an industry levy on (a) milk and (b) beef. [142001]
Mr. Bradshaw: The Government is working on proposals for an animal disease levy, which might include TB. The funds raised would be used to pay for, among other things, the costs of compensation for animals which are compulsorily slaughtered. At the moment the option we favour is a levy on live animals
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rather than animal products, but no decisions have been taken. We intend to consult on our proposals in the first half of next year.
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Mr. Paterson: To ask the Secretary of State for Environment, Food and Rural Affairs how maintenance of closed dairy herds protects cattle from TB infection. [142003]
Mr. Bradshaw: Maintaining a closed herd can eliminate the risk of introducing cattle infected with bovine tuberculosis. The risk of spread of infection from nearby herds and wildlife can be reduced by adopting husbandry and biosecurity measures, as described in the freely available Defra booklet "TB in Cattle - Reducing the Risk".
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